Cashews

Cashews are a favourite snack all around the world. They have a characteristic shape and flavour. They have a unique taste which is sweet, nutty and buttery. This taste combined with a subtle crunch and a fruity aroma make it a delectable treat. The cashew is a highly versatile ingredient, adding a lavish touch of richness and character to recipes, desserts, curries, bakes and salads.

Benefits

1. Rich in antioxidants, minerals and vitamins
2. Gluten free
3. High in protein
4. Promotes heart and bone health
5. Boosts dental health